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See all 5 photo
Au Bout Du Monde
South American Restaurant
3.8
Based on 10 reviews
Reviews
Ta
Tariq H
50 month ago
The tuna with vanilla sauce is incredible!
El
Elena K
52 month ago
Original Polynesian kitchen with French patina. Very tasty and unusual
Ch
Christian Robert
65 month ago
Mariscos al Pil-Pil was nothing like it. A ton of mussels in their shell, some dry pulpo and two camarones -- all steamed!
Fr
Francesco Paolo F
79 month ago
Food was delicious, service not that much attentive (wrong order): wrong order, additional waiting time and not even a single excuse
Au
Aurélie R
90 month ago
Très bons plats originaux (poisson à la vanille, et mousse au chocolat belge DIVINE!!). Super vue en bord de mer
Jo
Joao A
96 month ago
Tasty food. Very nice salmon ahumado and atun with special sauce
Ta
Taísa F
96 month ago
The tuna is amazing
Pe
Pedro H
100 month ago
Buena vista en tiempos de año nuevo
Vi
Victor A
107 month ago
Great Dinner! Excellent service! The prawns on coconut and ginger sauce with rice, were amazing! And the Tuna with vanilla sauce and carrot+ginger mash potatoes simply perfect! A must in Easter Island
Lu
Lukky S
112 month ago
camarones con curry!! lo mejor!
Policarpo Toro, Hanga Roa, Valparaíso, Chile, GPS: -27.144478,-109.42866
+56 32 255 2060
Nearby
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Herahi Ra'a
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Hotel & Restorant Mahia
Seafood Restaurant
3.7
Kanahau Restaurant
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Atamu Tekena
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Au Bout Du Monde